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Examination Questions and Answers in Basic Anatomy and Physiology
by
Martin Caon
Edition:
ISBN13:
978-981-10-2332-3
ISBN10:
1878
Medicine
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Examination Questions and Answers in Basic Anatomy and Physiology
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Title
Chapter: 9 /
Q: 110
What is the process in the digestion of food molecules that produces their monomers called?
Chapter: 9 /
Q: 111
Fatty acids are transported around the body by the blood in structures known as:
Chapter: 9 /
Q: 112
In the digestion of food molecules, the process known as “hydrolysis” involves an enzyme and what else
Chapter: 9 /
Q: 113
The wall of the alimentary canal is made up of the four layers (not in any order): the muscularis externa, serosa, mucosa and sub-mucosa. Which layer absorbs the end products of digestion
Chapter: 9 /
Q: 114
The functions of the stomach are:
Chapter: 9 /
Q: 115
Which one of the following is NOT secreted in pancreatic juice?
Chapter: 9 /
Q: 116
What is the pH of the duodenum?
Chapter: 9 /
Q: 117
The process of hydrolysis may be represented by which of the following
Chapter: 9 /
Q: 118
In the stomach which cells secrete pepsinogen
Chapter: 9 /
Q: 119
Which part of the gastro-intestinal tract contains three distinct layers of smooth muscle in its walls
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